Lexicon of Bookbinding

All the important terms from A to Z

| A | B | C | D | E | F | G | H | I | J | K | L | M | N | O | P | Q | R | S | T | U | V | W | Y
  • White cotton cloth, open or closely woven according to quality, which is stiffened with a starch filler to facilitate handling and prevent the penetration of glue. Used for strengthening sections, maps, endpapers, spines and the hinges of books.

  • See knock up.

  • The right-angled groove formed in the back folds of the sections, into which the cover boards are placed.

Letter j